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禾山喜素·蔬食料理(侨城坊店)

素食 · ⭐ 4.8

No. 4080 Qiaoxiang Road

Dishes

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  Curry Hand-Rolled Flatbread

  A fusion snack blending Indian curry with Chinese hand-rolled flatbread, filled with spiced potatoes or meat and pan-fried for a crispy, aromatic bite.
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  Creamy Mushroom Pasta

  Creamy mushroom pasta is made with spaghetti as the main ingredient, combined with fresh mushrooms and cream to create a sauce. Sauté sliced mushrooms until fragrant, then add cream, minced garlic, and a pinch of salt and black pepper, stirring until well blended. Finally, mix with cooked spaghetti and serve topped with Parmesan cheese for added flavor.
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  Handmade Wild Mushroom Dumplings

  Handmade wild mushroom dumplings feature fresh foraged mushrooms wrapped in delicate dough, steamed to perfection for a rich, earthy flavor.
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  Salted Pepper Lion's Mane Mushroom

  A Chinese dish featuring fried lion's mane mushroom seasoned with salt and pepper, offering a crispy texture and savory flavor.
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  Crispy Chinese Broccoli

  A Cantonese-style vegetable dish made with fresh Chinese broccoli, quickly blanched and tossed with garlic, salt, and a touch of oil for a crisp and refreshing taste.
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  Stone Pot Cat's Tooth Rice

  A savory dish made with cat's tooth rice, stir-fried in a hot stone pot with ingredients like腊肉 and vegetables.
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  Stone Pot Morel Mushroom Tofu

  A dish featuring fresh morel mushrooms and soft tofu simmered in a stone pot with broth, offering rich aroma and tender texture.
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  Stone Pot Lotus Root Stew

  A hearty stew featuring lotus root, pork belly, and mushrooms slowly cooked in a stone pot for rich flavor and tender texture.
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  Stone Pot Miami Fried Rice

  Stone pot Miami fried rice is made with rice, eggs, ham, green peas, carrots, and onions, stir-fried in a hot stone pot for crisp texture and rich aroma.
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  Taro Crispy Roll

  A sweet and crispy snack made with mashed taro wrapped in a golden, crunchy crust.
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  Sour Soup Meatballs

  A dish of meatballs simmered in a tangy, spicy broth made from tomatoes, pickled chili, and aromatics.
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  Yellow Ear Sashimi

  Yellow ear sashimi is made from fresh yellow ears, cleaned and sliced thinly for raw consumption. It has a crisp, tender texture with a mild mushroom aroma, highlighting the natural flavor of the ingredient.

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