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Fuxian Yuwang · Health Steam Stone Pot Fish (Changning Daringcheng Store)

火锅 · ⭐ 4.2

Units LG2-41 to LG2-42, Changning ArtPark Dairongcheng, No. 377 Songhong Road

Dishes

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  Fresh Fish Soup

  A bowl of fresh fish soup made with freshly caught fish, ginger, and scallions, simmered slowly to create a clear, flavorful broth.
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  Healthy Vegetable Noodles

  A nutritious dish made with whole wheat noodles and fresh vegetables like broccoli, carrots, and bell peppers, gently cooked in a light broth for a healthy meal.
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  Signature Catfish

  Fresh catfish marinated and deep-fried, then simmered in a secret sauce for a savory, tender dish.
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  Signature Nourishing Mushroom Soup

  A rich and nourishing soup made with a blend of fresh mushrooms and chicken or pork ribs, slowly simmered to perfection for a delicate, savory flavor.
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  江团

  Jiangtuan is a dish primarily made with Jiangtuan fish. Typically, the fish is cleaned and marinated with ingredients such as ginger slices and green onion segments, then steamed or braised. The preparation emphasizes maintaining the tender texture of the fish meat, often seasoned with适量 soy sauce, cooking wine, and a small amount of sugar.
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  Pickled Chili and Sour Cabbage Hot Pot

  A spicy and sour hot pot made with pickled chili, fermented cabbage, and various ingredients like pork belly, tofu, and vermicelli noodles, simmered in a rich broth.
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  Premium Inner Mongolia Lamb Slices

  Premium Inner Mongolia lamb slices made from high-quality lamb, thinly sliced for quick cooking in hot pot or stir-fry, preserving natural flavor and tenderness.
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  Rose Flower Cake

  Rose flower cake is a traditional snack made primarily from fresh rose petals, flour, and granulated sugar. The rose petals are washed, mixed with sugar and marinated to serve as the filling. Flour and water are combined to form dough, which is rolled into thin sheets, filled with the rose mixture, and baked until golden and crispy.
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  Bamboo Mushroom

  Bamboo fungus dishes use bamboo fungus as the main ingredient, combined with carefully selected ingredients such as chicken and shrimp, and prepared by steaming or stewing. The freshness of the bamboo fungus blends perfectly with the textures of the ingredients, resulting in a rich and flavorful broth that is also highly nutritious.
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  Vegetable Platter

  A vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.

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