Bistro Landing · Landings Restaurant
西餐 · ⭐ 4.8
1st Floor, No. 36 Lihuangpi Road

Dishes
TapasTraditional Spanish small plates made with a variety of ingredients such as olives, ham, cheese, fried squid rings, and potato salad, served in small portions for sharing.
Earl Grey Berry Panna CottaA creamy dessert infused with Earl Grey tea and fresh berries, topped with a caramelized crust for a luxurious finish.
Sous Vide Beef Short RibsBeef short ribs slow-cooked at low temperature for tender, juicy results.
勃艮第红酒牛肉勃艮第红酒牛肉是一道以牛肉为主料,加入红酒、洋葱、胡萝卜、芹菜等食材慢炖而成的菜肴。牛肉切块后先煎制表面,再与蔬菜和红酒一同放入锅中,小火慢炖至肉质软烂,汤汁浓稠。
Layered Potatoes with Spicy Tomato Sauce and Garlic MayonnaiseLayered potatoes baked in layers, served with spicy tomato sauce made from tomatoes, chili, and spices, and garlic mayonnaise blended with mayonnaise, garlic paste, and lemon juice. Offers a rich, tangy, and savory flavor profile.
Squid Ink Seafood RiceA flavorful rice dish made with fresh seafood and squid ink, cooked to absorb rich oceanic taste and deep umami.
Confited Duck Leg StripsA French dish featuring duck legs slowly cooked in oil until tender, then sliced into thin strips for serving.
French Lemon TartA classic French dessert featuring a crisp tart shell filled with tangy lemon custard, often dusted with powdered sugar.
Spicy Braised Beef Shank with Thick NoodlesBraised beef shank served with thick noodles in a spicy sauce, offering tender meat and flavorful, chewy noodles.
Charcoal-Grilled Octopus LegsCharcoal-grilled octopus legs is a dish made with fresh octopus legs grilled over charcoal. Its outer layer is slightly charred, and the meat is tender with a unique texture.
Grilled Octopus with Nepeta Mashed Peas and Potato BallsGrilled octopus served with mashed peas seasoned with nepeta and potato balls.
Porcini Truffle Cream Stew Chicken with Potato DumplingsChicken stewed in creamy sauce with porcini mushrooms and truffle, served with handmade potato dumplings.
Homemade Whey CheeseHomemade whey cheese is made by straining fermented milk to extract a creamy, slightly tangy cheese, ideal for baking or serving with fruits and bread.
Homemade Whey Cheese TapasHomemade Whey Cheese Tapas is a Spanish-style appetizer made with homemade whey cheese, olive oil, herbs, and seasonings. The whey cheese is sliced or cubed, fried in olive oil until slightly crispy, and then seasoned with herbs and spices.
Cinnamon Peppercorn Smoked Duck Breast with Red Wine Blackberry SauceSmoked duck breast with tangerine peel and Sichuan pepper, served with red wine blackberry sauce. Main ingredients include duck breast, tangerine peel, Sichuan pepper, red wine, and blackberries. The flavor is salty and slightly spicy.
Mapo Tofu with Chili Egg Yolk SauceSpicy and savory mapo tofu made with soft tofu, minced meat, and fermented bean paste, served with a chili-infused egg yolk sauce for added depth.