Niu Daboh Hot Pot (Hongqi South Road Branch)
火锅 · ⭐ 4.5
No. 53, Yingshui Road
Dishes
Tendon MeatAnglo is a dish made primarily from long strips of beef taken from the back of the cow, sliced thinly using precise knife skills, and then cooked with specially prepared seasonings. Its meat is tender and flavorful, making it a popular choice for hot pot or barbecue.
Crunchy Spicy BeefA spicy cold dish made with tender beef slices, quickly blanched and tossed with vegetables for a refreshing bite.
Hand-Made Beef Tendon BallsHandcrafted beef tendon meatballs are made from fresh beef tendon and beef, carefully pounded by hand to create a firmer texture. The addition of beef tendon provides a chewy, elastic bite, while premium seasonings enhance the flavor, resulting in delicious and resilient meatballs.
Fresh Duck BloodA dish made with fresh duck blood, stir-fried with ginger, garlic, and chili for a smooth and savory taste.
Niu Dabohuo GuoA spicy hot pot dish featuring beef, vegetables, and tofu, simmered in a rich broth made from beef bones and aromatic spices.
Braised Beef TendonBraised Beef Tendon is a dish made primarily with beef tendon, which is stewed and seasoned. The main ingredients are beef tendon, combined with soy sauce, cooking wine, and other seasonings, resulting in a soft and rich flavor.
Enoki MushroomEnoki mushroom is a dish primarily made with fresh enoki mushrooms. The preparation is simple, typically involving cleaning the enoki mushrooms and mixing them with seasonings such as minced garlic, light soy sauce, and sesame oil. The dish retains the original freshness of the enoki mushrooms and offers a refreshing taste.
Self-Service CondimentsSelf-service condiments are a combination of seasonings that customers can mix and match themselves, typically including basic ingredients such as soy sauce, vinegar, chili oil, garlic paste, green onions, cilantro, and sesame paste. These are used to accompany hot pot, barbecue, cold dishes, or noodle dishes, allowing individuals to freely choose and blend according to their personal taste.
Premium Mongolian TripePremium Mongolian tripe, carefully prepared and quickly blanched with spicy seasonings for a crisp, flavorful bite.
Golden Prosperity BeefA premium dish featuring tender beef slow-cooked in a secret sauce, rich in flavor and symbolizing prosperity and good fortune.
Flying Fish Roe Shrimp DumplingsFlying fish roe shrimp dumpling is made with fresh shrimp meat mixed with starch and egg white, then topped with flying fish roe. The shrimp dumpling is smooth, and the roe is plump, offering a rich texture.