Jia Nian Seafood Live Fish Restaurant
鱼鲜 · ⭐ 4.8
No. 28-10 Jianping Road (Lushang Fenghuangcheng Commercial Base)
Dishes
Rushan OysterRushan oysters, made with fresh Rushan oysters as the main ingredient, paired with simple seasonings such as garlic and soy sauce, then steamed or grilled. This preparation preserves the natural flavor of the oysters, resulting in a tender and delicious dish that is a delight for seafood lovers.
Steamed Oysters in Clay PotSteamed oysters in a pressure cooker, made with fresh oysters and seasonings like garlic, ginger, and scallions, cooked until tender to absorb the flavors.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Stir-Fried Large ShrimpA dish of large shrimp stir-fried quickly over high heat, seasoned with savory flavors and aromatic ingredients like ginger, garlic, and scallions.
Saltwater ConchSaltwater conch is a dish featuring fresh conch as the main ingredient. After washing and blanching the conch until cooked, it is simmered with salt, scallions, ginger, and other seasonings to retain its tender texture.
Stoneware LobsterStir-fried large shrimp in a hot stone pot with garlic, ginger, and green onions, seasoned with soy sauce, cooking wine, and a touch of sugar for a tender, fragrant dish.
Hand-grab SeafoodA trendy dish featuring fresh seafood like shrimp, crab, and squid, seasoned with a secret sauce and enjoyed by hand. Perfect for sharing.
Spicy Stir-Fried ClamsSpicy stir-fried clams made with fresh clams, chili, ginger, and garlic. Clams are cleaned and quickly cooked with seasonings to absorb the spicy aroma, resulting in a tender and chewy texture.
Soy Sauce Fried RiceSoy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
Sour Soup TripeA spicy and sour dish featuring tender tripe cooked in a flavorful broth with fermented vegetables and chili.
Iron Shovel Hand-Grab SeafoodA creative dish featuring fresh seafood served on a shovel-shaped platter, meant to be eaten by hand with a special sauce.
Abalone Stewed with PotatoesAbalone stewed with potatoes is a dish featuring abalone and potatoes as main ingredients. After soaking, abalone is cooked with peeled and cubed potatoes in water or broth until tender and flavorful, with seasonings like salt and soy sauce added as needed.