Weizhou Hundred Flavors (Fenghua Branch)
小吃快餐 · ⭐ 3.5
No. 19, Fenghua Road

Dishes
Homestyle FlatbreadHome-style烙饼 is a traditional flatbread made from flour, water, and a pinch of salt, kneaded into dough, rolled thin, and cooked on a flat pan. Add scallions or sesame for flavor, and serve with stir-fries or soups.
Signature Tiger Skin Chicken FeetTiger skin chicken feet are made from chicken claws, blanched and deep-fried until the skin wrinkles like tiger stripes, then slow-cooked with soy sauce, sugar, and cooking wine to achieve a soft, elastic texture and glossy red color.
Hot Orange JuiceHot orange juice is a beverage made primarily from fresh oranges, juiced and then heated to an appropriate temperature. To prepare it, peel and chop the oranges, use a juicer to extract the juice, filter it, and then heat the filtered juice in a pot until warm—no sugar or other seasonings are added.
Delicious Pork Head MeatPork head meat is a dish made primarily from pig's head, cleaned and blanched, then slowly stewed or boiled with spices and seasonings like star anise, cinnamon, ginger, and scallions to achieve tender, flavorful meat.
Delicious Pig's EarA cold dish made from pig ears, marinated in a spicy sauce with garlic, chili, and herbs for a crisp and flavorful bite.
Delicious Pork LiverA dish made with pork liver, stir-fried quickly with vegetables like bell peppers and onions for a tender and flavorful result.
Floating Oil Tofu from WeixianA traditional dish from Weixian, Hebei, made by frying tofu until it floats on the surface of a savory broth with minced meat and seasonings.
Weixian Special Papaya Apricot DriedMade from local papaya and apricots, naturally sun-dried or low-temperature dried to preserve flavor and nutrition, with a soft, sweet taste.
Weixian Special Tofu DryWeixian special tofu dry is made from high-quality soybeans using traditional methods, resulting in a chewy texture and savory flavor, often served with chili oil or garlic paste.
西红柿鸡蛋盖浇饭西红柿鸡蛋盖浇饭以米饭为底,上铺炒制的西红柿和鸡蛋。西红柿切块后与鸡蛋一同翻炒,加入适量调味料,使汤汁浓郁,覆盖在热米饭上。
Spicy Big Pancake Roll with MeatA hearty dish of thick flatbread wrapped around seasoned meat strips, often served with scallions and cucumber for a satisfying bite.
Fragrant Chicken FramesA dish made with chicken frames, marinated and fried or grilled, seasoned with aromatic spices for a rich, fragrant flavor.
Crispy Black BeansCrispy black beans are made by boiling and drying black beans, then frying until crispy or baking in an oven. The dish has a crunchy exterior and soft interior with rich bean aroma.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.