WOOZONE Wazhou Rooftop Bar & Lounge
特色菜 · ⭐ 4.9
Top Floor, No. 43, Shancheng Lane (opposite Qiaoshan Banquet)
Dishes
Iberian Black Pig LoinIberian Black Pig Loin is a dish made from the loin of Iberian black pigs, marinated and then pan-fried or braised. The meat is tender with a unique fatty aroma.
Crispy Potato StripsCrispy potato squares made by cutting potatoes into grids, soaking to remove starch, drying, coating lightly in flour or cornstarch, then frying until golden and crunchy. Main ingredient: potato. Method: deep-frying.
Roasted PeanutsRoasted peanuts are a popular snack made by dry-roasting raw peanuts until crispy, often seasoned with salt for a savory flavor.
Rose Black TeaRose black tea is made by steeping dried rose petals or rose flower tea in black tea base. Main ingredients are black tea and rose flowers; method involves placing both in a teaware, pouring hot water, and letting it steep briefly before drinking.
Wazuo Roast ChickenWazuo roast chicken is a dish made with a whole chicken marinated in special seasonings and then roasted in a oven. The chicken has a crispy skin and tender, juicy meat with a rich spice flavor.
Tomato SpaghettiTomato pasta is a dish made with spaghetti as the main ingredient and tomatoes as the secondary ingredient. The preparation involves boiling the spaghetti, cooking a tomato sauce separately, and then mixing the pasta evenly with the sauce.
Passion Fruit Craft BeerPassionfruit craft beer is a fruit-flavored beer made primarily from fresh passion fruit, combined with优质 malt and hops through fermentation. During production, passion fruit pulp is mixed with malt wort, then undergoes low-temperature fermentation followed by filtration and bottling, preserving the natural aroma and slightly tart taste of passion fruit.
Premium Thick-cut Pork BellyPremium thick-cut pork belly marinated and grilled over charcoal, offering a crispy exterior and tender, juicy interior.
Fog City Stove TeaFog City Stove Tea is a traditional beverage made mainly with tea leaves, combined with red dates and longans, and slowly cooked over a stove. It has a rich taste with a subtle sweet and tea aroma.