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75号小院烧烤

烧烤 · ⭐ 3.5

No. 75, Zone 2, Yuzhuang Village, Dayu Road, Doudian Town

Dishes

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  Grilled Scallop Meat

  Grilled scallops made from fresh scallops, with innards removed and meat marinated in olive oil, garlic, butter, and a pinch of salt, then grilled until slightly charred and fully cooked.
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  Grilled Lamb Ribs

  Charcoal-grilled pig kidneys, cleaned and deodorized, sliced or cut into strips, marinated with seasonings, then grilled over charcoal. Careful heat control ensures the outer layer is crispy while the inside remains tender, preserving the original flavor.
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  Classic Lamb Skewers

  Classic lamb skewers made with fresh lamb, cut into small pieces and grilled on bamboo sticks after marinating with salt, cumin, and chili powder.
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  Goat tendon

  Mutton tendons is a dish made primarily from mutton, using the tendon meat from sheep, carefully prepared through skilled cooking. The preparation typically involves cutting the mutton tendons into appropriate sizes, marinating them with spices and seasonings, then cooking them by roasting or stewing to achieve a tender, juicy texture with a satisfying chewiness.
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  Honey Glazed Chicken Wings

  Honey-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
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  Aluminum-Wrapped Garlic Enoki Mushrooms

  Aluminum foil garlic-flavored enoki mushrooms is a dish made primarily with enoki mushrooms, combined with garlic and seasonings and baked. After washing, the enoki mushrooms are mixed with garlic paste, salt, pepper powder, and other seasonings, then wrapped in aluminum foil and roasted in an oven or on a barbecue grill until fully cooked. The result is tender texture with rich garlic aroma.
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  Spicy Crawfish

  Spicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
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  Spicy Chicken Wings

  Spicy chicken wings is a dish primarily made with chicken wings, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken wings are marinated, then deep-fried until golden and crispy, before being stir-fried with a spicy and numbing seasoning to fully absorb the aromatic flavors.

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