818 Inner Mongolia Copper Pot Hot Pot Buffet (TaiDong First Store)
自助餐 · ⭐ 4.1
No. 61 Furong Road (next to the main entrance of Agricultural Bank of China)
Dishes
Black Chicken Roll All-You-Can-EatA dish featuring black chicken slices rolled and cooked with vegetables, offering a tender and nutritious meal.
Bazhi Brain DelightA Sichuan-style dish featuring tender pig brain cooked with spicy chili and Sichuan peppercorns, offering a rich, numbingly spicy flavor.
Inner Mongolia Lamb All-You-Can-EatPremium Inner Mongolia lamb, tender and flavorful, prepared by traditional grilling or hot pot methods to preserve its natural taste and aroma.
Wagyu Tripe All-You-Can-Eat for OnePremium wagyu tripe, marinated and blanched, served with dipping sauces for a spicy, satisfying experience.
Durian UnlimitedA dish offering unlimited servings of fresh durian flesh, served chilled or frozen for maximum flavor and creamy texture.
Snowflake Laoshan UnlimitedSnowflake Laoshan Unlimited is a drink made primarily with Laoshan snow beer, paired with fresh fruits and ice, offering a refreshing taste perfect for summer.
High-Calcium Lamb All-You-Can-EatHigh-calcium lamb all-you-can-eat features tender lamb simmered in bone broth, rich in calcium and ideal for winter nourishment.
Chicken MeatballsChicken meatballs are made by mincing chicken breast or thigh meat, mixing in seasonings, and shaping into round balls by hand or tool, then cooked by boiling, steaming, or frying.
Black Layered Beef TripeBlack thousand-layer beef tripe is a dish made primarily from beef tripe, which is cleaned and then expanded into a layered texture through blanching or quick frying, then stir-fried with chili, Sichuan pepper, garlic slices, and ginger slices.