Old Alley Wonton Shop
小吃快餐 · ⭐ 3.6
No. 4 Tonghelii, West Side of Gongchen Bridge, Xiaohe Road
Dishes
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Pian'er ChuanPian'erchuan is a traditional Hangzhou noodle dish featuring preserved vegetables, bamboo shoots, and thin pork slices. Noodles are typically fine or alkaline-based, topped with the ingredients and broth for a rich, flavorful experience.
Scallion Pancake RollCong Bao Hui is a Chinese dish featuring scallion segments and pork. Sautéed together with slices of pork, it's seasoned with basic condiments like soy sauce, cooking wine, and salt to blend the onion's fragrance with the meat's savory flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.