Fish Drum Stone Pot Big Head Fish (Guixiang Street Branch)
火锅 · ⭐ 3.6
Shops No. 16–17, Guixiang Street (ground-floor commercial units of Guimei Residential Community)
Dishes
Abalone and Bitter Melon SoupA light soup made with abalone and bitter melon, featuring a refreshing taste and balanced nutrition.
Sichuan Boiled BeefSichuan-style boiled beef is a dish made primarily with beef, paired with vegetables such as bean sprouts and cabbage, prepared by high-heat stir-frying followed by boiling. Thinly sliced beef is first stir-fried at high heat to lock in its juices, then simmered with broth and vegetables until tender, preserving the beef's fresh and tender texture.
Pickled Pepper ChickenA Sichuan dish made with fresh river chicken stir-fried with pickled chili peppers and spices, offering a spicy and tangy flavor.
Seafood Stir-Fried NoodlesStir-fried noodles with seafood like shrimp, squid, and clams, sautéed with scallions, ginger, and garlic, then seasoned and thickened. Typically uses soy sauce, cooking wine, and salt for flavor.
Huai Shan Stir-Fried with Wood Ear MushroomsA light and refreshing Chinese home-style dish made with fresh Huai Shan (Chinese yam) and wood ear mushrooms, stir-fried quickly for a crisp texture and balanced flavor.
Roasted Pig TrottersRoast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
Spicy Crispy Fish in Stone PotFresh fish slices stir-fried in a hot stone pot with chili, garlic, and ginger for a spicy, crispy texture.
Sizzling Fish in Stone PotA spicy and aromatic dish featuring fresh fish cooked in a hot stone pot with vegetables and chili-based sauce.
Fragrant Spare RibsA Chinese dish featuring marinated pork ribs fried and stir-fried with a fragrant sauce, resulting in tender and flavorful meat.
Spiced Beef SaladSpiced beef salad is a cold dish primarily made with beef. After boiling the beef, it is sliced or shredded and mixed with ingredients such as green onions, ginger, garlic, and cilantro. It is then seasoned with soy sauce, sesame oil, chili oil, vinegar, and sugar, and thoroughly combined.
Yellow Soup Spicy Black FishFresh black fish simmered in a yellow bean broth with ginger and scallions, creating a tangy and spicy dish that stimulates the appetite.