Xiao Li Bu Che · Korean BBQ (Huangdao Wuyue Store)
韩式料理 · ⭐ 4.2
No. 2888 Binhai Avenue, Wuyue Plaza, Ground Floor, Perimeter Area
Dishes
Xiao Li's Fried RiceA Chinese-style rice dish with mixed vegetables, meat or egg, seasoned and tossed in a savory sauce.
Xiao Li Spicy Chicken FeetSpicy chicken feet stir-fried with chili, Sichuan pepper, and fermented bean paste, delivering a bold, numbing heat and rich flavor.
Xiao Li Beef IntestineA dish made with beef intestines stir-fried with aromatics like scallions, ginger, garlic, and chili, known for its savory and tender texture.
Xiao Li's Spicy Stir-Fried Crab with SauceFresh crab stir-fried with a spicy secret sauce, delivering a bold, numbingly hot and savory flavor.
Seafood Scallion PancakeSeafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
Charcoal-Grilled Pork ShoulderCharcoal-grilled pork shoulder, marinated and slowly roasted over charcoal for a smoky flavor and tender texture.- Stir-Fried Seafood Zhajiang NoodlesFresh seafood such as shrimp and squid are stir-fried with minced meat to create a rich, savory sauce, served over hearty noodles for a flavorful dish.
Sweet and Spicy Fried ChickenSweet and spicy fried chicken is a dish made with chicken as the main ingredient, deep-fried in a specially prepared sweet and spicy sauce. The chicken pieces are marinated, coated with a batter, and then fried until golden and crispy. Finally, a sweet and spicy sauce is drizzled over it, creating a rich flavor that is both sweet and spicy with layered textures.- Cheese Sea Linggu Rice BowlA savory dish featuring fresh sea linggu mushrooms and creamy cheese sauce served over steamed rice.
Cheese Snowflake Fried ChickenCheese snowflake fried chicken is made with chicken breast as the main ingredient. It is coated in a special cheese snowflake batter and then deep-fried until golden and crispy. The snowflake batter is made by mixing cheese powder, flour, and other ingredients to create a flaky, crispy outer shell.
Spicy Stir-fried Squid with Pork BellyA Chinese home-style dish combining squid and pork belly, stir-fried with chili, garlic, and ginger for a spicy and savory flavor.
Military-style Hot PotMilitary hot pot is a dish primarily made with ham, tofu, kimchi, and rice cakes, originating from Korea. The preparation involves placing these ingredients together with辛拉面 seasoning and Korean chili paste into a pot, adding broth or water, and simmering until the ingredients are fully cooked and flavorful.
Tuna Rice BallTuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
Fish Cake SoupFish cake soup is a delicacy made primarily with fresh fish cakes and carefully simmered with vegetables and other ingredients. The preparation is simple: slice the fish cakes, add them to clear broth along with vegetables, and cook until done. Finally, season to taste with appropriate condiments.