Wu Family Manor
江浙菜 · ⭐ 4.4
No. 163, Pubei Road, Fenhu High-Tech Industrial Development Zone, Lili Town
Dishes
Homestyle Dried Green BeansFarmhouse dried bean pods is a home-style dish primarily made with dried bean pods. Typically, the dried beans are soaked beforehand and then stir-fried with pork belly, garlic, chili, and other seasonings, or added to stews to absorb the rich flavors of meat and spices.
Stir-Fried Spare Ribs and Chicken in Earthen PotSpare ribs and chicken are marinated and stir-fried together in an iron pot with scallions, ginger, garlic, and seasonings. The dish has a bright red color and rich aroma, with tender and juicy texture.
Flame-Infused Duck in Wine SauceA dish of tender goose meat slow-cooked in wine and spices, served with a dramatic flame presentation for an aromatic and rich flavor experience.
White Flour Pan-Fried FlatbreadA flatbread made from white flour, cooked by pressing it against the sides of a pan until golden and crispy, commonly served with sauces or side dishes in northern Chinese households.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Spicy Crab and ShrimpA spicy stir-fried dish made with crab and shrimp, seasoned with chili and Sichuan pepper for a bold, numbing flavor.