Guizhou Barbecue Street Stall
小吃快餐 · ⭐ 3.7
No. 93, Shugu Yang Village, Yinhu Subdistrict, Fuyang District, 1st Floor
Dishes
Large Chili PepperBig chili is a dish primarily made with fresh big chilies, usually sliced or used whole after washing, and cooked by stir-frying, boiling, or stewing. It can be paired with meat, tofu, or vegetables, commonly prepared as stir-fried chili with meat or braised chili.
Stir-fried SnailStir-fried snails is a Chinese dish featuring snails as the main ingredient, typically using fresh or pickled snails quickly stir-fried with chili, garlic, ginger, and scallions for a flavorful, crisp texture.
Guizhou-style Fried Rice NoodlesA stir-fried rice noodle dish from Guizhou, featuring pork belly, bean sprouts, and green peppers, seasoned with garlic and soy sauce.