Hangzhou Steamed Dumplings (Qihang Branch)

Name: Hangzhou Steamed Dumplings (Qihang Branch)
Rating: 3.6

小吃快餐 · ⭐ 3.6

Room 104, Building 4, Courtyard No. 16, Chenguang East Road

Dishes

Signature Steamed Dumplings
The signature steamed pork buns are a traditional Chinese dim sum made by wrapping a filling of minced pork and pork gelatin in thin dough, then steaming until cooked. The preparation involves mixing the meat filling with pork gelatin, placing it into rolled-out dough wrappers, pleating the edges, and steaming in a bamboo steamer.
Sour Cabbage and Pork Noodles
Suancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.