Xianxiang Ji · Old Huaihua Stewed Bowl Noodles
小吃快餐 · ⭐ 3.8
Building 2, Wangting Mingzhu Commercial Plaza
Dishes
Braised Pig's FeetBraised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
KelpKelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
Stewed Beef Offal Noodles in a JarStewed Beef Offal Noodles in a Jar is a braised dish featuring beef offal and rice noodles as the main ingredients. It primarily uses beef tripe, intestines, heart, and lung, which are cleaned and pre-processed before being placed in a special stewing jar or clay pot along with rice noodles. The dish is simmered over low heat for an extended period with broth, ginger slices, scallions, and basic seasonings, resulting in tender, flavorful offal and a rich broth. The rice noodles absorb the savory essence of the soup, offering a smooth texture.
Stewed Old Duck Noodle SoupA hearty soup made with old duck, noodles, and aromatic ingredients, slowly simmered to create a rich, savory flavor.
Stewed Pork Intestine Noodles in JarStewed Pork Intestine Noodles in Jar is a traditional snack made primarily with sweet potato noodles and stewed pig intestines. Key ingredients include sweet potato noodles, pig large intestine, soybean sprouts, and cilantro. The intestines are thoroughly cleaned and braised with spices until tender. The pre-soaked noodles are simmered in a clay jar with the intestines and broth, along with bean sprouts, until the noodles absorb the flavorful soup. The dish features soft intestines, smooth noodles, and a rich broth.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Red Pepper Stir-Fried Pork with Rice NoodlesA stir-fried dish of pork and red pepper with rice noodles, known for its savory flavor and quick preparation.
Braised Pork Rib NoodlesRed-braised spare rib rice noodles is a dish primarily made with pork ribs and rice noodles. The ribs are blanched and then simmered with soy sauce, sugar, cooking wine, and other seasonings until tender and flavorful, before being mixed with or served alongside cooked rice noodles.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
Spicy Braised Duck FeetSpicy braised duck feet made with aromatic spices and slow-cooked to tender perfection, offering a bold, fiery flavor.
Spicy Duck WingsSpicy duck wings is a dish primarily made with duck wings, seasoned with a blend of spices and chili peppers. The duck wings are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy seasonings to fully absorb the aromatic flavors.