Chen Duofu Snack (Dashatian Store)
小吃快餐 · ⭐ 3.6
No. 22, East 2nd Li, Xianfeng Street, 1st Floor
China trip · China travel
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Dishes
Cold Tapioca NoodlesCold jelly is a starch-based dish, commonly made from mung bean, pea, or sweet potato starch. Mixed with water and boiled, it solidifies into transparent or semi-transparent blocks when cooled, then cut into strips or cubes and mixed with seasonings.
Bowei Rolled Rice NoodlesBowei rolled rice noodles are a traditional snack from Bowen County, Guangxi, made by steaming rice batter into thin sheets and wrapping it around stir-fried fillings like pork, shrimp, and bean sprouts. The result is soft, chewy, and savory.
Braised Chicken Thighs with PerillaChicken thighs marinated and cooked with fragrant perilla leaves, offering a savory and aromatic dish.
Perilla Hot DogA creative fusion dish featuring sausages in hot dog buns, garnished with fresh perilla leaves for a fragrant twist.
Perilla Burst TofuSoft tofu is coated and deep-fried until golden and crispy, filled with a savory perilla sauce. Squeezing releases the flavorful juice, offering a rich texture with aromatic perilla and a hint of spiciness.
Perilla Pork SausageA Chinese dish made by mixing pork with chopped perilla leaves, stuffing it into sausage casings, and steaming until cooked. The meat is tender with a distinctive herbal aroma.
Purple Basil TaroA Chinese dish featuring taro and purple basil, with a savory and aromatic flavor profile.
Perilla Duck HeadBraised duck heads with perilla leaves, a dish where duck heads are blanched and cooked with perilla leaves to absorb the herb's aroma.
Perilla Duck WingsDuck wings braised with perilla leaves, offering a savory and aromatic dish.
Honey-Glazed Duck LegA tender duck leg glazed with honey and seasoned with soy sauce and spices, slow-cooked to perfection.