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Zhang Zi Ji Steamed Pork Rib Rice (Luosi Store)

小吃快餐 · ⭐ 2.9

Building A, Unit 21, Zone C, Jixiang North Street, Jixiang North Garden, Luopu Subdistrict

Dishes

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  Steamed Spare Ribs

  Steamed spare ribs is a Chinese dish made with pork ribs, marinated in soy sauce, cooking wine, ginger slices, and garlic, then steamed without water or with minimal water to achieve tender, flavorful meat.
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  Steamed Pig Tongue

  A traditional Cantonese dish made by steaming pig tongue with ginger and scallions, resulting in a tender and flavorful texture.
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  Steamed Blood Sausage

  Steamed blood sausage made from pig's blood, pork, and starch, known for its chewy texture and savory flavor.
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  Steamed Chicken without Water

  A Cantonese dish featuring chicken steamed with minimal seasoning, preserving its natural flavor and tenderness.
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  Steamed Yellow Beef

  A dish made with fresh yellow beef, marinated and steamed with ginger and scallions, resulting in tender and flavorful meat.
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  Braised Beef Tendon in Secret Sauce

  Braised beef tendon simmered in a secret sauce, tender and flavorful.
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  Steamed Meat Loaf

  A Chinese dish made by steaming seasoned minced pork in a bowl, resulting in a tender and flavorful texture.
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  Bird's Nest Mushroom Chicken Soup

  Cordyceps chicken soup is made with free-range chicken and cordyceps flowers. After blanching the chicken to remove odor, both ingredients are simmered in a clay pot with water and ginger for 1.5 to 2 hours until tender and clear.
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  Baozi Rice Bowl

  Baozi rice is a traditional Chinese snack made by steaming rice with various ingredients. Main ingredients include rice, chicken, shrimp, egg, sausage, mushrooms, and greens, layered in small clay pots and steamed with seasonings.

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