Chaojian Dapai Bang (Lejia Business Center Branch)
小吃快餐 · ⭐ 4.1
Level F1, Lejia Business Center, No. 92 Hongjing Street, Lejia Road
Dishes
Braised Dish PlatterA mixed braised dish composed of various braised ingredients, including braised tofu, braised eggs, and braised pork ears. Each ingredient is carefully selected and prepared before being slowly simmered in a specially crafted braising sauce until fully infused with flavor. Finally, the braised ingredients are sliced and arranged on a plate to create a colorful and diverse platter.
Braised Pig's FeetBraised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
Ginger Taro Sweet SoupA sweet soup made with ginger taro, red dates, and goji berries, known for its warm, comforting flavor and health benefits.
Mixed Fish and Bitter Melon SoupMixed Fish and Bitter Melon Soup is made with various fish and bitter melon, along with ginger and garlic. It is cooked into a clear and fresh-tasting soup.
Mixed Fish SoupA hearty soup made with a variety of fresh small fish, simmered with ginger and scallions for a rich, savory flavor.
Stir-fried Abalone MeatStir-fried abalone meat is a dish made primarily with abalone meat, stir-fried with vegetables and seasonings. It has a fresh and tender texture with a delicious flavor.
Pan-fried FishPan-fried fish is a dish made by marinating fresh fish and then frying it in oil. Commonly using freshwater fish like grass carp, crucian carp, or sea bass, with ginger slices and green onions to remove fishy smell and enhance aroma, until both sides are golden and the flesh is fully cooked.
Marinated CrabLive-marinated crab is a cold dish made with fresh crabs cleaned and mixed with seasonings like yellow wine, ginger slices, garlic cloves, and chili. No heating is involved; flavor渗透 through marinating, preserving the tender texture of the crab meat.
Fish Dried with Mustard GreensDried fish stir-fried with mustard greens, creating a savory and satisfying dish.
Eggplant with Soy Bean PasteEggplant with soy bean paste is a Chinese dish made with eggplant and soy bean paste. Eggplant slices are stir-fried with soy bean paste, resulting in a fragrant and richly flavored dish.