Su Que Italian Handmade Restaurant · Coffee & Bistro (Konggang Fuyue Li Branch)
西餐 · ⭐ 4.7
Fuyue Li C7, Dongsi Road
Dishes
M5 Ribeye SteakM5 ribeye steak selected from the tender腰部部位 of优质 beef, with fine texture and even fat distribution. Marinated and grilled to ideal doneness, preserving the original flavor of the beef.
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
Turkish Fragrant ChickenTurkish Fragrant Chicken is a dish made with chicken as the main ingredient, marinated with spices and seasonings, then fried or grilled. The main ingredients include chicken legs or breasts, olive oil, and spices such as cumin, chili powder, and coriander. The texture is crispy on the outside and tender on the inside, with a rich spice flavor.
Strange MintA refreshing dish made with fresh mint leaves, cucumber, lemon juice, and a touch of sugar.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles, a special tomato sauce, and sautéed minced meat. After cooking the noodles, they are mixed with the rich meat sauce, creating an enticing red color and a flavorful, satisfying texture that delights diners.
Truffle Mushroom SoupTruffle mushroom soup is made with fresh mushrooms and truffle essence. Ingredients include shiitake, king oyster, and white mushrooms, simmered in broth or water, finished with truffle oil or slices for aroma. Careful heat control ensures a rich, flavorful result.
Thai Shrimp CakeThai shrimp cakes are made primarily from fresh shrimp meat, mixed with spices and seasonings to form patties. Deep-fried until golden and crispy, they showcase the freshness of the shrimp and the unique flavors of the spices.
Pomegranate Lemon Berry Sparkling DrinkA refreshing sparkling drink made with fresh pomegranate, lemon, and berries, perfect for summer.
Premium Australian Grass-Fed SteakPremium Australian grass-fed steak, made from high-quality beef raised on pasture, cooked to perfection with a rich, tender texture and served with classic sauces.
Red Velvet CakeRed Velvet Cake is a cake characterized by red food coloring, featuring a vibrant red surface and a silky, smooth texture reminiscent of velvet. Main ingredients include low-gluten flour, eggs, milk, sugar, and more, crafted through baking techniques.
Handmade TiramisuA classic Italian dessert made by layering coffee-soaked biscuits with mascarpone cheese and dusted with cocoa powder, crafted by hand for a rich, creamy texture.