N-Duo Sushi (Yichuan Road Branch)
日料 · ⭐ 3.5
Stalls 1–7, Xinquan Agricultural and Sideline Market, Nos. 6–8 Ganquan Road

Dishes
咔滋黄金脆寿司咔滋黄金脆寿司以新鲜米饭为底,搭配生鱼片或熟食食材,外层裹上一层酥脆的炸粉,经高温油炸制成。成品色泽金黄,口感外酥里嫩,常配以芥末和酱油食用。
Hell RamenHell Ramen is a dish primarily made with ramen noodles, eggs, and vegetables. Its特色 lies in the use of a specially prepared spicy sauce for seasoning, combined with a delicious broth, giving the ramen both a rich flavor and a distinct spiciness.
Career-Defining Juicy SausageThis dish uses pork intestines as the main ingredient, cleaned, seasoned, and stuffed before being cooked by steaming or frying. The filling inside, made of meat or mixed vegetables, becomes plump during cooking, creating a juicy burst with rich texture.
招牌海苔寿司招牌海苔寿司以日本米为主要原料,搭配新鲜生鱼片或熟食食材,用海苔包裹成型,内含米饭和馅料,制作过程中使用醋、糖、盐调制的寿司醋调味米饭,卷制后切段食用。
Cherry Blossom Love SushiCherry blossom love sushi features fresh rice topped with sliced salmon and avocado, garnished with cherry blossom-shaped sweet shrimp and pickled radish, then drizzled with soy sauce and wasabi, wrapped in seaweed.
Sakura Love Snack TowerSakura Love Snack Tower is a delicate multi-layered snack combination, including fried spring rolls, tempura, sticky rice chicken, and desserts. The ingredients are fresh, with rich flavors, suitable for sharing.
泡菜牛肉寿司泡菜牛肉寿司以腌制泡菜和熟牛肉为主要食材,搭配米饭和海苔制成。米饭用醋、糖和盐调味后铺在寿司饭上,再加入切片的牛肉和泡菜,卷成寿司卷或捏成握寿司形状。
Salt-Roasted Black Tiger ShrimpFresh black tiger shrimp seasoned with sea salt and roasted to perfection, offering a savory, tender bite.
Fried Chicken with BoneFried chicken with bone is a dish made mainly from chicken wings, which are marinated and then fried. The outer layer is crispy, and the meat is tender with a rich aroma.
Ugly IntestineA spicy Sichuan dish made from pig intestines, stir-fried with chili, Sichuan pepper, and fermented bean paste, known for its bold flavor and unique texture.
Fragrant Sesame Hot Dog Whole Grain RollXiangsong hot dog whole grain roll wrapped in whole grain dough with stir-fried hot dog and xiangsong (crispy scallion, ginger, minced meat), pan-fried or steamed, crispy outside, tender inside, rich aroma.