KING KU Qinggu Charcoal Grilled Meat (Jindi Plaza Branch)
烧烤 · ⭐ 4.0
4th Floor (Escalator Entrance), Jindi Plaza, No. 1333 Gudun Road
Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Qinggu Signature Seasoned Beef Short RibsPremium beef short ribs marinated in a signature sauce and grilled over charcoal, resulting in a tender, flavorful dish with a rich aroma.
Signature Seasoned Beef Short RibA premium beef short rib marinated in a secret sauce and grilled to perfection, offering a rich, savory flavor with tender meat and crispy edges.
Secret-Recipe Plum PorkBraised梅花肉 is a dish made with梅花肉 as the main ingredient, marinated in a special seasoning and then grilled. After marinating, the梅花肉 is roasted until golden and crispy on the outside while remaining tender and juicy inside.
Premium Pork BellyPremium pork belly is made from pork belly with a balanced ratio of fat and lean meat. After blanching to remove any odor, it is marinated with soy sauce, cooking wine, sugar, and other seasonings, then slowly stewed or braised in a pot until the meat becomes tender and glossy red.
Premium SausagePremium sausage made from high-quality pork and spices, stuffed into casings and steamed for a tender, flavorful result.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Bold Sliced Beef TongueBold Sliced Beef Tongue features tender beef tongue slices, marinated and stir-fried quickly for a rich, savory flavor.
Black Pepper Beef Stone PotA dish featuring tender beef slices stir-fried with black pepper sauce and vegetables, served in a heated stone pot for enhanced aroma and warmth.
Black Pepper Beef Stone Pot RiceBlack pepper beef stone pot rice features tender beef stir-fried with black pepper sauce, served over rice in a hot stone pot for a rich, aromatic experience.
Black Pig Loinskin MeatBlack pig loinskin meat is made from premium black pork loin, marinated and pan-seared to perfection—crispy outside, tender inside, with rich natural flavor.