Le She Taiwanese Old-Style Beef Noodle Soup
小吃面食 · ⭐ 3.7
Shop 104, No. 95, Wanhui 2nd Road (340 meters on foot from Exit B of Nancun Wandbo Metro Station)
Dishes
Taiwanese Squid BallsTaiwanese squid balls are made from fresh squid mixed with starch and egg white, formed into balls and fried or boiled. They have a chewy texture and savory flavor.
Taiwanese SausageTaiwanese sausage, made primarily from pork, finely chopped and mixed with special seasonings before being stuffed into casings. After baking, the sausage has a slightly charred exterior and a tender, juicy interior with a unique aroma.
Curry Beef Brisket RiceCurry beef brisket rice features beef brisket with potatoes and carrots, stir-fried with curry powder or paste, then simmered until tender, served over rice.
Signature Taiwanese Classic Beef Noodle SoupSignature Taiwanese Classic Beef Noodle Soup is a classic Taiwanese noodle dish. Main ingredients include beef shank or brisket, hand-pulled wide noodles, and bok choy or leafy greens. The broth is simmered for hours using beef bones and seasoned with fermented bean paste, soy sauce, star anise, cinnamon, and Sichuan peppercorns. The beef is blanched, then braised with spices until tender. Noodles are cooked, placed in a bowl with sliced beef and blanched greens, then topped with the hot, aromatic beef broth.
Sterile Soft-Boiled EggSterile soft-boiled egg is made by gently cooking disinfected eggs at low temperature, keeping the yolk runny while the white sets softly. Main ingredient is egg, no additional seasonings added.
乐舍三重奏A creative fusion dish featuring pan-seared salmon, black pepper beef, and steamed sea bass with a special sauce for rich, layered flavors.
Spicy Sauce Wonton NoodlesA flavorful dish featuring handmade wontons and slippery noodles, stir-fried in a rich, savory sauce with garlic, chili, and aromatics.
Bao Jiang NoodlesA Chinese noodle dish featuring stir-fried noodles tossed in a rich, savory sauce made with minced meat and fermented bean paste.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Spicy minced meat noodlesMeat sauce noodles are a home-style dish made with noodles and stir-fried minced meat (usually pork or beef). Cooked noodles are mixed with seasoned minced meat,葱姜蒜末, and seasonings. Common additions include greens, doubanjiang, or soy sauce.
Grandpa's Spicy Sauce WontonDelicious handmade shrimp wontons served in a rich, spicy sauce made from fermented bean paste, garlic, ginger, and aromatic spices.
Grandma's Braised Pork RiceA classic Taiwanese home-style dish featuring slow-cooked pork in a savory sauce, served over steamed rice.