Yikelan Lanzhou Beef Noodles

Name: Yikelan Lanzhou Beef Noodles
Rating: 3.6

小吃面食 · ⭐ 3.6

Renhe Garden, Wanjiang Gonghe New City, Taishan Subdistrict

Dishes

Winter Solstice Dumplings
Traditional dumplings filled with pork and cabbage, shaped by hand and boiled—celebrated during the Winter Solstice to symbolize family unity and good fortune.
Dry-Cut Beef Noodles
Dry-cut beef noodle soup features sliced cooked beef over noodles, served in clear or spicy oil broth with scallions and cilantro. Main ingredients: beef, noodles, scallions, cilantro. Method: boil beef, slice, cook noodles, mix with broth.
Beef Stir-Fried Noodles
Beef stir-fried noodles is a stir-fried noodle dish primarily made with beef and ramen. Slice or cut the beef into strips or slices, then stir-fry it together with cooked ramen. Add seasonings such as green onions, ginger, and garlic, and adjust to taste with soy sauce, oyster sauce, or other condiments until well flavored.
Sour Cabbage Beef Fried Rice
Sour cabbage beef fried rice is made with rice, chopped sour cabbage, and sliced cooked beef, stir-fried to blend flavors. Eggs and green onions are commonly added for taste, then seasoned with soy sauce and salt.