Yang Mingyu Huangfen Chicken Rice (Xinchengzi Branch)
小吃快餐 · ⭐ 3.5
30 meters south of the west gate, Funing Residential Community, Xinchengzi

Dishes
Spicy-Free Braised Chicken RiceSpicy-Free Braised Chicken Rice features tender chicken and vegetables simmered in a savory sauce, served over steamed rice.
Iced Tea FoldA refreshing cold tea beverage made by mixing cooled black tea with sugar syrup and serving over ice.
Ice DewIce露 is a cold drink made with fresh fruits, ice cubes, and sweetened water or fruit juice. Main ingredients include seasonal fruits like watermelon, cantaloupe, and mango, cut into pieces, mixed with ice, then poured with prepared sugar syrup or fruit juice, stirred well, and ready to enjoy.
Dayao ChampagneA specialty baked pastry made from premium wheat flour, seasoned with a unique sauce and spices, featuring a crispy crust and soft interior with a subtle sweet and spicy flavor.
Hongbaolai LycheeHongbaolai Lychee is a dessert made with fresh lychee, sugar, and a touch of lemon juice. The lychee is gently cooked in syrup until tender and sweet, offering a refreshing and delicate flavor.
Spicy Braised Chicken RiceSpicy braised chicken rice features tender chicken and vegetables simmered in a savory sauce, served over steamed rice for a satisfying meal.
Preserved Vegetable and Bamboo Shoot StripsMei Cai Sun Si is a dish made primarily from dried mustard greens and fresh bamboo shoots. After soaking the dried greens, they are chopped and stir-fried with sliced bamboo shoots, seasoned lightly with salt and soy sauce for enhanced flavor.
White PeachThe peach is a fruit, not a cooked dish. It has a pink appearance, delicate flesh, and is juicy and sweet. It is usually served as a dessert or part of a fruit salad, but can also be eaten directly.
Spiced Braised PeanutsSpiced boiled peanuts is a dish made primarily from peanuts, soaked and then simmered with various spices and seasonings. The peanuts are slowly cooked in a seasoned broth to absorb the flavors fully.
Braised Mushroom Side DishA simple and flavorful side dish made with fresh mushrooms, garlic, and green pepper, stir-fried to perfection.