Ya Jiang Beijing Roast Duck
北京菜 · ⭐ 3.6
No. 139, Tiansheng Road, Units 1–10(A), Tiansheng Subdistrict
Dishes
Roast Duck MealA traditional Chinese dish featuring a whole duck that is marinated and roasted until crispy skin and tender meat, typically served with pancakes, hoisin sauce, and scallions.
Daily Roast DuckFreshly roasted duck made daily with premium Peking duck, marinated and slow-roasted to perfection. Served with pancakes, hoisin sauce, and scallions for a classic taste.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles, accompanied by vegetables, meat, or seafood. Stir-fried at high heat, the rice noodles blend thoroughly with the ingredients, resulting in an appealing color and aroma.
Roast Duck LegA whole duck leg roasted over fruit wood charcoal, resulting in crispy skin and tender meat, a classic Chinese dish.
Spicy Braised Duck NeckFreshly braised duck neck seasoned with spicy spices, tender and flavorful.