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Old Water Street Spring Rolls

小吃快餐 · ⭐ 4.1

Approx. 70 meters west of Nanning Vocational and Technical College (Branch Campus III), West Mingxiu Road

Dishes

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  Head Cabbage Meat Roll

  Made with the core of large Chinese cabbage wrapped around seasoned pork filling, steamed to perfection. The outer layer is soft and tender, while the inner filling is savory and rich in flavor.
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  Wood Ear Meat Roll with Rice Noodles

  A dish made by wrapping pork tenderloin and wood ear mushrooms in rice sheets, then steamed to create a tender and flavorful roll.
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  Corn Roll with Rice Noodles

  A dish made by wrapping a mixture of bean sprouts and shredded carrots in corn dough and steaming it, resulting in a soft and subtly sweet flavor.
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  Vegetarian Rice Roll

  A Guangdong-style dish made by wrapping vegetables and bean sprouts in rice sheets and steaming them, offering a light and healthy flavor.
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  Rolled Rice Noodles with Meat

  A dish made by wrapping seasoned pork slices in thin rice sheets and steaming them, served with a savory sauce.
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  Carrot Meat Roll Rice Noodles

  Thin rice noodle rolls filled with marinated pork and stir-fried carrot threads, steamed to perfection. Soft and smooth in texture, with a savory and slightly sweet filling, a traditional southern Chinese snack.
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  Bean Stew Rolled Rice Noodles

  A dish made by wrapping pork filling in green beans and steaming, served with thin rice noodles for a balanced and flavorful meal.

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