Pure Crab Roe Rice Bowl (Wuhan Qiaokou Branch)
小吃快餐 · ⭐ 3.1
No. 12, Youyi East Lane
Dishes
Pure Lobster MeatFresh lobster meat, carefully extracted and lightly cooked to preserve its natural sweetness and tenderness, often enhanced with garlic, butter, or broth.
De-boned Black Chicken FeetA cold dish made from black chicken feet that are blanched, deboned, and braised in a savory sauce, resulting in tender, flavorful bites.
Mustard OctopusMustard snail salad is a cold dish made with fresh snail meat, blanched and cooled, then mixed with mustard, soy sauce, vinegar, sugar, and garlic. Crisp texture with unique flavor.
蟹肉蟹黄鲍鱼捞饭蟹肉蟹黄鲍鱼捞饭以新鲜蟹肉、蟹黄和鲍鱼为主料，搭配米饭烹制而成。将蟹肉与蟹黄炒香后，加入鲍鱼片同煮，调味后淋在热米饭上，使米饭充分吸收海鲜的鲜美滋味。
Korean Peach JuiceKorean peach juice is a drink made primarily from fresh peaches. The peaches are peeled, pitted, and chopped, then blended with water and sugar, filtered for a smooth texture. Some recipes add ice or a touch of lemon juice for enhanced flavor.
Korean Strawberry JuiceA refreshing Korean strawberry juice made from fresh strawberries, blended and sweetened, served chilled for a naturally sweet and tangy drink.
Spicy OctopusSpicy abalone is a dish featuring abalone as the main ingredient, stir-fried with chili and Sichuan pepper after cleaning. Garlic, ginger, and green onion are typically added for aroma and depth of flavor.
Spicy Pork RibsA spicy Sichuan dish made with pork ribs stir-fried with chili and Sichuan peppercorns, offering a crispy texture and bold numbing-spicy flavor.
Spicy Squid RingsSpicy squid tentacles is a dish made primarily from squid tentacles, blanched and stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and green onions for a crisp texture and rich flavor.
Black Truffle Shrimp DumplingsBlack truffle shrimp dumplings feature fresh shrimp and black truffle, minced shrimp mixed with truffle bits, wrapped in thin transparent wrappers and steamed. The dumplings are plump, skin thin and translucent, with a unique truffle aroma and fresh shrimp flavor.