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Qin Zhi Fresh Pork Baozi (Majiiao Branch)

小吃快餐 · ⭐ 3.6

No. 4 Building, Basement Level -1, Room -101-61, Yard No. 135, Jingsheng South 1st Street, Beijing Economic-Technological Development Area (Tongzhou)

Dishes

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  Wei Long

  Wei Long is a dish made with pork trotters or beef tendons, braised in a savory sauce with spices like star anise and cinnamon, resulting in a rich, tender texture.
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  Double Egg Pancake

  Double egg pancake is a snack made primarily with eggs. To prepare it, beat the eggs and mix them with flour and water to form a batter. Heat a flat pan and brush it with a thin layer of oil, then pour in the batter and cook until both sides are golden brown. Finally, place another fried egg on top of the pancake, sprinkle with chopped green onions and seasonings.
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  Millet and Pumpkin Porridge

  Xiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
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  Millet Pancake

  小米煎饼是以小米面为主要原料，加入水调成糊状，摊在平底锅上煎制而成的食品。制作时可加入少量盐或葱花调味，煎至两面金黄即可。口感酥脆，质地松软。
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  Juicy Pork Buns

  The juicy pork buns are made with fresh pork as the main ingredient, seasoned with scallions, ginger, and other seasonings to create a flavorful filling. The filling is wrapped in fermented dough and steamed to perfection. The filling is succulent and tender, while the outer skin is soft and elastic.
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  Beef筋 Roll-up

  Noodles rolls are made with pork trotters or beef tendons, slow-cooked until tender, then sliced and wrapped in thin pancakes with vegetables and sauce. The筋 ingredients are blanched to remove odor, then stewed slowly with seasonings before being rolled into hot pancakes with scallions and cucumber strips.
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  Tofu pudding

  Tofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
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  Spicy Shreds

  Spicy shreds is a cold dish made with chili, onion, and carrot, sliced and mixed with seasoning. It has a crisp texture and spicy flavor, typical of Sichuan cuisine.

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