Zhu Xian Sheng Full Bamboo Banquet (Greenland Center Branch)
火锅 · ⭐ 4.8
4th Floor, West Skirt Building, Building B, Greenland Center (northwest corner of Zhangba 2nd Road and Jinye Road)
Dishes
Stewed Yam Soup for Stomach HealthA nourishing soup made from yam, red dates, and goji berries, gently simmered to create a smooth, stomach-friendly dish.
Original Soup Longjing TeaA creative dish blending fresh Longjing tea leaves with clear chicken broth, offering a fragrant and refreshing taste that highlights the harmony between tea and soup.
Mixed Vegetables PlatterSeasonal vegetable platter is a dish made from a selection of fresh, seasonal vegetables. The vegetables are carefully washed and cut into bite-sized pieces, preserving their natural flavors. With simple seasoning and elegant presentation, it offers a colorful and diverse taste experience, making it an excellent choice for healthy eating.
Papaya Bamboo Shark's FinA nourishing dessert made with fresh papaya, bird's nest, and bamboo fungus, offering a delicate and refreshing taste.
Flame Ginseng Fruit TeaFlame Ginseng Fruit Tea features fresh ginseng fruit and tea, with a touch of honey, served with a dramatic flame presentation for enhanced aroma and visual appeal.
现切牛肉卷Fresh beef slices are thinly cut and rolled into rolls, typically served with vegetables like lettuce and cucumber. The beef is laid flat, wrapped around the vegetables, and can be eaten raw or briefly heated.
Bamboo Vegetarian DelightA vegetarian dish made primarily with bamboo shoots and other vegetables, stir-fried to perfection for a fresh and healthy meal.
Green Tea Clear Soup BaseA clear soup base made with green tea, chicken and pork bones, offering a light and refreshing flavor perfect for hot pot.
Quinoa Six-Grain PorridgeA nutritious porridge made from quinoa, millet, oats, brown rice, red beans, and mung beans, offering a soft and sweet taste.
Spicy Moringa Crispy FlatbreadA spicy flatbread made with moringa leaves and flour, crispy on the outside and flavorful inside, popular in Chinese street food culture.
Green Wheat NoodlesGreen wheat noodles made from fresh wheat grass juice, served with light sauce or stir-fried vegetables for a refreshing taste.