Yaomei Noodle House (Keren Duo)
小吃面食 · ⭐ 3.3
No. 16, Building 1, Wenjingyuan Residential Community, Nanshi Road, No. 22

Dishes
Jiadaobao Bottled Herbal TeaJiadaobao Bottled Herbal Tea is a refreshing beverage made from various herbal ingredients, typically including honeysuckle, chrysanthemum, and licorice, boiled and blended for a cool and refreshing taste with heat-clearing effects.
He Qi Zheng Bottled Herbal TeaHe Qi Zheng Bottled Herbal Tea is a cooling beverage made from various herbal ingredients, typically including honeysuckle, chrysanthemum, and mint. It is made through boiling and filtering processes, with a refreshing taste and the effect of clearing heat and detoxifying.
尖叫运动饮料尖叫运动饮料是一种功能性饮品,主要成分包括水、糖、电解质(如钠、钾)、柠檬酸、香精和咖啡因。通过混合调配制成,用于补充运动中流失的水分和矿物质。
DumplingsDumplings are a traditional Chinese noodle dish made by wrapping meat or vegetarian fillings in dough made from flour, then boiled and served. Main ingredients include flour, pork or beef, and seasonings such as scallions, ginger, and salt. To prepare, the filling is placed into the dough wrapper, sealed by pinching the edges, and cooked until they float to the surface.
Oil DipSichuan cuisine commonly uses oil dip as a dipping sauce, primarily made from sesame oil, chili oil, garlic paste, green onions, crushed peanuts, soy sauce, and vinegar. To prepare it, mix sesame oil and chili oil in proportion, then add finely chopped garlic and green onions. Adjust the taste by adding appropriate amounts of soy sauce and vinegar, and finally sprinkle crushed peanuts to enhance aroma and texture.
Wanglaogji Bottled Herbal TeaWanglaogji Bottled Herbal Tea is a traditional herbal drink made mainly from honeysuckle, licorice, and prunus. It is made through boiling and filtering processes, with a refreshing taste and the effect of clearing heat and detoxifying.
Shredded Pork Rice NoodlesShredded pork rice noodles is a dish made primarily with shredded pork tenderloin, combined with rice noodles and vegetables. To prepare, the pork strips are marinated with seasonings, then stir-fried or boiled together with blanched rice noodles, and finally mixed with broth or seasoning sauce.
Fatty Intestine Rice NoodlesFatty intestine rice noodles is a dish primarily made with pork intestines and rice noodles. The pork intestines are cleaned and boiled, then stewed or stir-fried together with the rice noodles and seasoned with spices. Common preparation methods include boiling the sliced intestines with the rice noodles, or stir-frying the intestines first and then mixing them into the rice noodles.
Pea NoodlesA dish made with fresh peas and rice noodles, stir-fried for a light and nutritious meal.
Sour Cabbage Rice NoodlesSuancai rice noodles is a dish made with rice noodles, pickled vegetables, and slices of pork or beef. Cook the noodles, then stir-fry or simmer with seasoned pickled vegetables and meat.