冬冬姐妹菜馆
其他美食 · ⭐ 3.5
220 meters south of the intersection of G355 and G534 National Highways

Dishes
Li Mushroom Stir-fried Water SpinachLi mushrooms stir-fried quickly with water spinach, enhanced with minced garlic. Crisp texture and fresh flavor. Main ingredients: Li mushrooms and water spinach, cooked using high-heat stir-frying.
Stir-fried Meat燕 (Meat燕 is a transliteration of 'Rou Yan')A dish made by stir-frying meat paste shaped like swallows, known for its tender and savory flavor.
Egg and Oat Stir-fryA simple stir-fry dish made with eggs and oats, seasoned lightly with salt and scallions for a soft, savory flavor.
Fermented Rice Bran Stir-fried IntestinesA traditional dish made by stir-frying pork intestines with fermented rice bran, resulting in a savory and aromatic flavor.