Cao Master Pottery Hot Pot (Jingyue Branch)
小吃快餐 · ⭐ 4.1
Zizhu Street
Dishes
Fried Chicken StripsFresh chicken strips coated in batter and deep-fried to golden crispiness, served with a secret sauce for a flavorful bite.
Fried Chili PeppersFried尖椒 is a dish made primarily with fresh尖椒. After washing and removing the stems, the尖椒 are deep-fried in hot oil until the skin wrinkles slightly and turns darker. Drain and serve. Simple to prepare, it retains the crisp texture and natural flavor of the尖椒.
Fried Tofu Rolls with Enoki MushroomsA Chinese dish made by wrapping enoki mushrooms in dried tofu skin and deep-frying until crispy, offering a savory and satisfying texture.
Fried Rice Cake SlicesFried rice cake slices are made by slicing glutinous rice cakes and deep-frying them until crispy outside and soft inside, often served with sweet soy sauce or chili paste.- Crispy Chicken Strips with Fried Potato CubesA crispy fried dish featuring chicken strips and fried potato cubes, seasoned and deep-fried to golden perfection.
- Fried Volcanic Stone Pure Meat SausageMade from premium pork, seasoned and grilled on volcanic stone for a crispy exterior and juicy interior.
Crispy Rice CakeCrispy fried rice cake is a deep-fried snack made primarily from glutinous rice cakes. Sliced rice cakes are lightly coated in starch or flour and fried in hot oil until golden and crispy on the outside, soft and chewy inside. Serve with sweet bean sauce, chili sauce, or sweet and sour sauce.
Fried Cheese Hot Dog SticksFried cheese hot dog sticks are made by coating sausages in a crispy batter and deep-frying until golden, resulting in a savory, melty center with a crunchy exterior.
Fried Sesame BallsA traditional Chinese dessert made by deep-frying glutinous rice balls filled with sweet bean paste and coated in sesame seeds, resulting in a crispy exterior and soft, sweet interior.
Fried Potato TowerFried potato towers are made by cutting potatoes into strips or slices, coating them in starch or batter, then frying until golden and crispy. Often served as a snack or side dish.
Fried Chicken Strips with Shrimp PasteA dish made by frying chicken strips coated in a light batter with shrimp paste, resulting in a crispy exterior and tender interior.- Crispy Spicy Pork SkewersCrispy Spicy Pork Skewers are made by marinating pork strips, coating them in batter, and deep-frying until golden. Served with a spicy sauce for a bold, satisfying bite.
Fried Fish TofuFried fish tofu is a dish made primarily from fish meat and tofu. The fish meat is cut into pieces, marinated, then combined with cubed tofu, coated in a batter, and deep-fried in hot oil until golden and crispy.
Fried Chicken SausageFried chicken sausages made from breast meat, seasoned and stuffed into casings, then fried until golden and crispy. Crispy outside, juicy inside.
Fish Ball Noodle Soup in Clay PotA comforting dish of fish balls and rice noodles simmered in a rich broth, served hot in a clay pot for enhanced flavor.
Spicy Hot Pot in Clay PotSpicy hot pot is a Chinese dish cooked in a clay pot with vegetables, tofu, meat, and seafood, seasoned with spicy sauce and broth. Ingredients are layered in the pot, then simmered slowly until tender and flavorful.
Sesame Sauce Cold NoodlesSesame sauce cold noodles is a chilled dish made by mixing cooked cold noodles with sesame paste, soy sauce, vinegar, garlic, and sugar. Main ingredients include noodles, sesame paste, and seasonings. The noodles are boiled, cooled in cold water, then mixed evenly with the prepared sesame sauce.