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Hongxinglou Restaurant (Jiangdu Road Branch)

小吃快餐 · ⭐ 4.3

Nos. 118 and 120, Jiangdu Road

Dishes

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  Eight Treasures Tofu

  Eight Treasures Tofu is a dish made with soft tofu and premium ingredients like mushrooms, shrimp, ham, chicken, bamboo shoots, sea cucumber, abalone, and egg. Tofu is blanched and stir-fried or stewed with other ingredients to absorb their essence, creating a rich flavor.
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  Dry-Fried Rice Cake with Squid Legs

  Dry-fried rice cake with squid legs is a Sichuan dish made with rice cake and squid legs. The rice cake is fried until crispy, then stir-fried with squid legs and seasonings, resulting in a crunchy and spicy flavor.
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  Pan-Seared Beef Strips

  Beef slices are a dish made primarily from beef, prepared by marinating, stewing, and pan-frying. The beef strips are tender and juicy, paired with a rich sauce that gives them an appealing color.
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  沙律芥香虾

  沙律芥香虾以新鲜虾仁为主料，搭配生菜、黄瓜、胡萝卜等蔬菜，淋上以芥末酱、沙拉酱调制的汁料，拌匀后冷藏片刻食用。制作过程中虾仁焯熟，蔬菜切条，混合后调味。
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  津门水爆肚

  津门水爆肚是一道以牛肚或羊肚为主要食材的天津传统菜肴。将新鲜肚片放入沸水中快速焯烫，使其保持脆嫩口感，随后捞出沥干，配以蒜末、香菜、辣椒油、酱油、醋等调料拌匀食用。
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  精品挂炉烤鸭

  精品挂炉烤鸭选用优质北京填鸭，经腌制后挂炉烘烤而成。鸭皮经过特殊处理，烤制过程中均匀受热，使鸭肉鲜嫩多汁，鸭皮酥脆金黄。成品鸭体完整，色泽红亮，香气浓郁。
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  Braised Beef Knuckle

  Braised beef knuckle is a dish featuring beef knuckle as the main ingredient, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then slowly stewed with soy sauce and sugar until the bones are tender and the meat is soft.
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  Colorful Yam Puree

  A smooth and colorful puree made from yam mixed with vegetables like carrots and peas, offering a mild and nutritious dish.
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  Old Stir-Fried Three

  Lao Bao San is a Chinese stir-fry dish featuring pig liver, kidneys, and stomach. Sliced ingredients are marinated with wine and starch, then quickly stir-fried with garlic and ginger, finished with soy sauce and salt.
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  Iron Plate Lamb Butterfly

  A dish made by rolling lamb fillet into a butterfly shape and searing it on a hot iron plate, served with onions and peppers for a rich, tender flavor.
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  Fish-Flavored Chicken Strips

  Fish-flavored shredded chicken is made with chicken breast, wood ear mushrooms, carrots, and green peppers. Chicken is marinated, stir-fried with vegetables, and seasoned with a special fish-flavor sauce made from soy sauce, vinegar, sugar, garlic, ginger, scallions, doubanjiang, and cornstarch.
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  鲍鱼八珍豆腐

  鲍鱼八珍豆腐是一道以嫩豆腐为主料，搭配鲍鱼、海参、鱼翅、瑶柱、干贝、花菇、火腿和虾仁等八种珍贵食材制成的菜肴。豆腐切块后与八珍一同炖煮，使豆腐吸收食材精华，口感细腻，营养丰富。

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