Long Shun Ge Rural Restaurant

Name: Long Shun Ge Rural Restaurant
Rating: 4.1

农家菜 · ⭐ 4.1

No. 13, Dongyao Street, Jiuxian Town, Yanqing District

Dishes

Spinach and Egg Stir-Fry
Mountain spinach and egg is a home-style dish using mountain spinach and eggs as main ingredients. Wash and chop the spinach, beat the eggs. Heat oil in a pan, first fry the eggs and set aside, then stir-fry the spinach until fragrant, finally mix in the eggs and stir evenly. Season and serve.
Grilled Rainbow Trout
Grilled rainbow trout is a dish made primarily with fresh rainbow trout. To prepare it, the trout is first cleaned and marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat until golden and crispy. The finished dish features a fragrant, crispy skin and tender meat that retains the natural freshness of the rainbow trout.
New Year's Feast Tofu
A festive dish featuring soft tofu with seasonal vegetables and meat. Tofu is blanched, then stir-fried with diced carrots, peas, ham, and minced meat, seasoned and simmered together for rich flavor absorption.