Gui Gu Niang Guizhou Lamb Rice Noodles (Binjiang Tianjie Branch)
小吃快餐 · ⭐ 4.3
No. 1418, Jianghan Road
Dishes
Homemade SausageHomemade sausage made from fresh pork, salt, pepper, and seasonings, stuffed into casings and air-dried or smoked for a rich, savory flavor.
Bijie Stinky TofuBijie stinky tofu is a specialty snack from Bijie, Guizhou, made with fermented tofu fried until crispy outside and tender inside, served with chili and garlic sauce for a unique aroma and flavor.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Special Tofu RiceA dish featuring tender tofu served over seasoned rice, often with a savory sauce and side vegetables for balanced flavor.
Guizhi Lian Guizhou Lamb Offal NoodlesA flavorful dish featuring tender lamb offal in a spicy broth served over smooth rice noodles, typical of Guizhou cuisine.
Gui Zhi Lian Guizhou Lamb NoodlesA flavorful Guizhou specialty featuring tender lamb, fragrant broth, and rice noodles, topped with herbs and chili oil.
Wild Houttuynia Herb from Guizhou MountainsA cold dish made from wild houttuynia herb, a local specialty in Guizhou, known for its fresh and slightly spicy flavor.
Guizhou Smoked Pork Rib Hot PotA traditional Guizhou dish featuring smoked pork ribs simmered with fermented vegetables and vegetables in a hot pot, known for its rich aroma and savory taste.
Guizhou Smoked Pork Trotter Hot PotA spicy hot pot featuring smoked pork trotters, slow-cooked with local chili, Sichuan pepper, and fermented bean paste, delivering rich aroma and tender meat.
Spicy PotatoA spicy stir-fried dish made with potatoes and chili peppers, popular in Sichuan cuisine.