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Wanwan Lamb (Songshi North Road Branch)

小吃快餐 · ⭐ 4.2

No. 1 Qilong Road, Annex No. 60

Dishes

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  Pickled Chili Stir-fried Lamb Liver

  A Sichuan-style dish made by stir-frying lamb liver with pickled chili and vegetables, offering a tender texture and tangy-spicy flavor.
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  Pickled Pepper Sheep Blood

  A Sichuan dish made with fresh sheep blood and pickled chili, known for its spicy and sour taste.
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  Stir-Fried Lamb Shreds

  A dish of tender lamb slices stir-fried with vegetables like bell peppers and onions, known for its savory flavor and quick cooking method.
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  Bowl-by-Bowl Lamb

  A traditional dish made with lamb stewed in spices, served in small bowls for a rich and savory experience.
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  Steamed Lamb with Rice Flour

  Steamed lamb with rice flour is a dish made by marinating lamb pieces in seasonings, coating them with stir-fried rice flour, and steaming until tender, resulting in soft meat and rich rice aroma.
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  Braised Lamb Ribs

  Braised lamb ribs are a dish made primarily with lamb ribs, blanched to remove odor, then stewed with scallions, ginger, garlic, soy sauce, cooking wine, and rock sugar, slowly simmered until tender with thickened sauce.
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  Offal Soup

  Offal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
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  Mutton Soup

  Mutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
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  Stir-fried Liver and Kidney

  Liver and kidney stir-fry is a dish primarily made with pig liver and pig kidneys. The preparation involves slicing the liver and kidneys, marinating them with seasonings, then quickly stir-frying them together with vegetables until fully cooked, resulting in a fresh aroma and tender texture.
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  Celery and Lamb Strips

  A dish of tender lamb strips stir-fried with celery, offering a fresh and savory taste.

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