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崔泽家1988·한식·烤肉铺(东北大学店)

烧烤 · ⭐ 4.3

Third Door from East, No. 23 Wenti West Road

Dishes

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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Cui Zejia Cold Noodles

  Choi Za Jia Cold Noodles is a chilled noodle dish made with buckwheat noodles, served with cucumber strips, egg, beef slices, and kimchi, dressed in a special sauce. The noodles are soaked in cold water or boiled and cooled to maintain a smooth texture.
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  Cui Ze Jia Wu Sang Ge

  A home-style dish made with fresh pork, onion, and green pepper, stir-fried to a savory and slightly spicy flavor.
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  DeSang Thick Pork Belly

  Deoshin thick-cut pork belly uses fresh pork belly, sliced thickly, marinated, then grilled or pan-fried to achieve a crispy exterior and tender, juicy interior with balanced fat and lean.
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  Jung Hwan's Spicy Chicken Feet

  Chicken feet are blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic to absorb spicy flavor and aroma, resulting in a chewy texture and rich taste.
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  Seaweed and Pork Floss Rice Ball

  Seaweed meat松 rice balls are made by mixing cooked rice with seasoned meat floss and a touch of seasoning, then shaped into balls and wrapped in seaweed sheets. The rice is usually sushi rice or regular rice, cooled before mixing with the meat floss and wrapped in seaweed for a soft, chewy, sweet taste.
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  Pork Lard Crumbs Fried Rice

  A traditional Chinese home-style dish made by mixing crispy pork lard crumbs with hot rice and seasonings like scallions and soy sauce.
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  Garlic Beef

  Stir-fried beef with garlic, tender and aromatic, a classic Chinese dish.
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  Fresh Fruit-Seasoned Pork Cutlet

  Pork chops marinated and pan-fried to golden perfection, served with fresh fruits like apples and pineapples for a harmonious blend of fruit and meat flavors.
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  Egg Cake

  Egg cake is a sweet dessert made primarily with eggs, flour, sugar, and other ingredients, steamed or baked. The eggs are mixed with sugar and flour, poured into a mold, and heated to form a soft, delicate texture.

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