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Zeng Kuoyi Iron Pot Bean Curd with Beef (Baiguolin Branch)

特色菜 · ⭐ 4.8

No. 7 Zhongxin Road, Annex 3

Dishes

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  Peach Millet Tea

  A refreshing drink made from fresh peaches and millet pulp, offering a smooth, sweet taste with a natural peach aroma.
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  Guizhou Guailu Rice

  Guizhou Guailu Rice is based on rice, stir-fried with meats like pork or chicken, vegetables such as green peppers, onions, and carrots, and bean sprouts, then seasoned with a special sauce containing doubanjiang, chili powder, garlic, and ginger for rich flavor.
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  Guiyang Small Tofu

  Guiyang small tofu is a dish primarily made with soft tofu. The tofu is cut into cubes and pan-fried until the surface turns slightly golden, then stir-fried with minced garlic, chili, soy sauce, and other seasonings until well combined. Finally, it is garnished with chopped green onions or cilantro. The cooking process emphasizes precise heat control to achieve a crispy exterior and tender interior.
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  Wild Vegetable Glutinous Rice Dumplings

  Wild vegetable glutinous rice cakes are a traditional snack made primarily from fresh wild vegetables and glutinous rice. The preparation involves steaming the glutinous rice until cooked, then mashing it into a paste, mixing it with finely chopped wild vegetables, and shaping it into small round cakes. Finally, the wild vegetable glutinous rice cakes are pan-fried until golden brown on both sides.
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  Iron Pot Tofu and Beef

  A dish made with soft tofu, beef slices, and bean curd, slowly stewed in an iron pot for rich flavor and tender texture.
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  Banana Milk Ice Slush

  Banana milk slush is made from bananas, milk, and ice. Peel ripe bananas, blend with milk and适量 ice until smooth. The result is creamy white, thick, and refreshingly cool.
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  Fresh-cut Wagyu Strip

  Freshly sliced sirloin is a dish made primarily from fresh beef from the sirloin cut. The sirloin portion has tender meat with clear muscle fibers. During preparation, the sirloin is sliced thinly and marinated briefly with a specially prepared seasoning. It is then cooked quickly by stir-frying or in hot pot style, preserving the natural flavor of the meat.
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  Cucumber Milk Ice Slush

  A refreshing drink made from fresh cucumber and milk, blended, filtered, and chilled for a smooth, cool taste.

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