Zhou Lin 369 Small Hot Pot

火锅 · ⭐

No. 5, Ximianqiao East 2nd Street, Building 7, Annex No. 21

Dishes

Torn Fresh Beef Tripe
Hand-teared fresh beef tripe is a dish made from fresh ox tripe, torn by hand and quickly blanched to retain its crisp tenderness. Typically mixed or stir-fried with chili, Sichuan pepper, garlic slices, and green onion segments to highlight the ingredient's natural flavor.
Sweet Fragrant Old Pumpkin
A sweet and fragrant dish made from old pumpkin, gently simmered with sugar or honey for a soft, rich flavor.
Spicy Dry Sauce
Spicy dry sauce is a Sichuan snack using chili and Sichuan pepper as main seasonings. Dried chilies and peppercorns are stir-fried, ground into powder, and mixed with garlic, scallions, sesame, and other ingredients. It can be used as a dip or mixed into cold dishes, tofu, or vegetables for a rich, spicy flavor.