Yunyun Gourmet
小吃快餐 · ⭐ 4.3
Unit 103, Building 26, Meilin New Village, Meihua Road, Shangmei Community
Dishes
Chili Shrimp DumplingsDelicious dumplings filled with pork and shrimp, served in a spicy chili broth or sauce.
Corn and Carrot Pork DumplingsCorn and carrot pork dumplings feature a savory filling of minced pork, sweet corn kernels, and diced carrots, wrapped in delicate wrappers and boiled to perfection—deliciously tender and nutritious.
Abalone DumplingsDumplings filled with fresh shrimp and abalone, steamed or boiled in a clear broth, known for their delicate flavor and tender texture.
Bamboo Steam NoodlesBamboo pole noodles are a traditional Cantonese dish made from flour, alkaline water, and water. The dough is repeatedly stretched by hand, giving the noodles elasticity. A bamboo tool called 'zhúshēng' is used to press and knead the dough by stepping on it, creating a unique texture.
紫菜鲜肉饺紫菜鲜肉饺是以猪肉和紫菜为主要食材制成的饺子。将新鲜猪肉剁成馅，加入调味料搅拌均匀，再与切碎的紫菜混合，包入饺子皮中，煮熟或蒸熟即可食用。
香菇鲜肉饺香菇鲜肉饺是以猪肉和新鲜香菇为主要食材，将两者剁碎后混合调味，包入饺子皮中，通过水煮或蒸制而成的中式面点。
Fresh Large DumplingsFresh large dumplings filled with pork and shrimp, hand-made with thin wrappers and served in broth or spicy oil.
Fresh Shrimp DumplingsFresh shrimp wontons made with fresh shrimp and pork filling, wrapped in thin wrappers and boiled. Minimal seasoning to highlight natural flavors.
Fresh Shrimp and Crab DumplingsFresh shrimp and crab meat dumplings wrapped in thin dough, steamed or boiled. Made with flour and eggs, the filling is tender and chewy with rich flavor.
鲜虾鲜肉云吞鲜虾鲜肉云吞以新鲜虾仁和猪肉为主要馅料，包裹在薄皮中，通过水煮或蒸制方式烹制而成。云吞皮通常由面粉和鸡蛋制成，馅料讲究鲜嫩口感，制作时将虾仁与猪肉剁碎后混合调味。