Zhi Bai Wei
小吃快餐 · ⭐ 3.4
Unit 14, 1st Floor, No. 323, JuHui Street

Dishes
Spicy Pig Snout SaladA cold dish made from pig snout, seasoned with garlic, chili oil, vinegar, and soy sauce for a spicy and crunchy texture.
Spicy Chili Garlic Boneless Chicken FeetSpicy chili garlic boneless chicken feet is a dish made with chicken feet, chili paste, and garlic. The chicken feet are deboned and mixed with chili paste and garlic for a fresh and slightly spicy taste.
Boneless Pickled Pepper Chicken FeetBoneless pickled pepper chicken feet is a cold dish made with chicken feet as the main ingredient, deboned and marinated with pickled peppers, salt, and sugar. It has a crisp texture and a sour-spicy flavor that stimulates the appetite.
Boneless Spicy Lemon Chicken FeetBoneless chicken feet marinated in a spicy lemon dressing, offering a tangy and fiery flavor with a crisp texture.
Houttuin RootHouttuin is a dish primarily made with Houttuin, typically washed, cut into segments, and mixed with garlic, chili, and cilantro. It can also be stir-fried with other vegetables or meat, offering a crisp texture.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Red Oil Beef with SkinRed oil beef with skin is a Sichuan dish made with beef and beef skin, which are cooked together and then seasoned with a special red oil. The texture is rich, the meat is tender, and it has a strong spicy and numbing flavor.
Mung Bean PorridgeMung bean porridge is a dish made primarily from mung beans and rice. The preparation is simple: soak the mung beans and rice beforehand, then boil them together in a pot with适量 water over low heat until the beans are soft and the rice becomes thick and sticky.
Homemade Sichuan-Style SausageHomemade Sichuan-style sausage made from pork, pig intestines, Sichuan peppercorns, chili powder, salt, soy sauce, and cooking wine. Pork is minced, mixed with seasonings, stuffed into pig casings, then air-dried or smoked.
Eruca SaladBitter lettuce is a common leafy vegetable, with its main ingredient being the leaves of bitter lettuce. Typically, the lettuce is washed and dried before being served either raw in a salad or blanched, often paired with seasonings such as minced garlic, sesame oil, and vinegar.