Xiao Er Lao Biao Old Hot Pot (Jin Qin Road Branch)
火锅 · ⭐ 4.8
No. 29, Jinqin Road, Fuqin Subdistrict (directly opposite the former Traffic Police Branch No. 4)
Dishes
Tender Beef Tongue with功夫 SauceTender beef tongue marinated in secret sauce and slowly stewed, served with a spicy dipping sauce for rich flavor.
Tender BeefTender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried or lightly seared. The beef is tender and smooth in texture, paired with适量 vegetables and seasonings to bring out the authentic, rich meat flavor.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Hand-Beaten Pure Beef BallHand-beaten pure beef ball is a dish made with fresh pure beef, hand-pounded into a tender texture. The meat is delicate and delicious, usually served with sauce or soup.
Pickled Pepper Sirloin BeefPickled Pepper Sirloin Beef is a Sichuan dish made with sirloin beef, pickled peppers, ginger, garlic, and other seasonings. The beef is marinated and stir-fried, offering a tender texture and a sour-spicy flavor.
Deep-sea Boneless Basa FishDeep-sea boneless basa fish is a delicacy made from tender, spine-free fillets harvested from the ocean, gently cooked to preserve its natural flavor and texture.
Hot Pot SteakHot pot steak is a dish featuring steak as the main ingredient, cooked with hot pot seasoning or broth. The steak is usually marinated and then boiled or涮 in the hot pot, and can be paired with vegetables or mushrooms according to personal preference.
Old Buddy Signature Shrimp PasteFresh shrimp is hand-pounded into a smooth paste, mixed with egg white and starch, then cooked in broth or sauce for a tender, flavorful dish.
Old Friend Premium Crisp TripePremium beef tripe, quickly blanched in spicy broth and served with garlic oil dip for a satisfying crunch and bold flavor.
Old Brother Fresh Duck IntestineOld Brother Fresh Duck Intestine is a dish made with fresh duck intestines, which are cleaned and blanched before being stir-fried with seasonings. It has a crisp texture and a fresh, delicious taste.
Old Friend Spicy BeefA Sichuan-style dish made with beef brisket stir-fried with chili and Sichuan peppercorns, delivering a bold spicy and numbing flavor.
Premium Mongolian TripePremium Mongolian tripe made from high-quality beef tripe, slow-cooked in a secret spice broth for tender, layered texture and bold spicy flavor.