Tagi Shuzhu Tagi Pot (Taiyuan Yinxiangcheng Branch)
小吃快餐 · ⭐ 4.0
No. 1038, B1 Floor, Yingxiang City, Taiyu Road
Dishes
Thick Milk MelonA dessert combining fresh honeydew melon with thick milk-based cream, offering a rich and sweet taste.
Big Knife BeefDa Dao Beef is a dish primarily made with beef shank. The beef is sliced, marinated with soy sauce, cooking wine, ginger slices, and other seasonings, then boiled or stewed and cooled before being thinly sliced and served on a plate. The cooking process emphasizes precise heat control to achieve a tender yet elastic texture.
Large White Shrimp TagineA dish featuring large white shrimp cooked with tomatoes, onions, and peppers in a tagine pot, resulting in a rich, savory flavor.
Hong Kong Yellow Lemon TeaA refreshing tea made with black tea, fresh yellow lemon slices, and honey, popular in Hong Kong-style restaurants.
Classic Salt-Baked Chicken Wing Roots TagineA fusion dish of salt-baked chicken wing roots and tagine, featuring tender chicken simmered with tomatoes and onions for rich flavor.
Delicious Big Knife Beef TajineA hearty dish featuring thick-cut beef brisket and vegetables slow-cooked in a tajine pot for rich, savory flavor.
Mango Passion FruitA refreshing drink made from fresh mango and passion fruit, blended with ice and honey for a sweet-tart flavor.
Snowflake FishA signature dish featuring fresh sea bass coated in crispy batter and glazed with a secret sauce, offering a perfect balance of crunch and tenderness.
Snowflake Fish PotA hearty dish featuring fresh fish slices cooked in a savory broth with tofu, cabbage, and mushrooms, known for its tender texture and rich flavor.