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Old Baijia Crossing Bridge Rice Noodles (Hongfen Road Store)

小吃快餐 · ⭐ 3.5

Door 8, No. 76, Hongfen Road (next to Jiujiang Shengwang Spicy Hot Pot)

Dishes

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  Zhongjie Beef

  Zhongjie beef is a Chinese dish made with beef brisket, slow-cooked in a savory broth until tender and flavorful.
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  Osmanthus Sausage Rice Noodles

  Guìhuā cháng mǐxiàn is made with rice noodles, paired with osmanthus sausage, vegetables, and broth. After blanching, the noodles are cooked with sliced osmanthus sausage, seasonings, and toppings, then garnished with osmanthus flowers.
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  Ham Noodle Soup

  Ham rice noodles is a dish made with rice noodles and ham slices. The noodles are cooked and then added to soup or mixed directly. Typically prepared with broth or water, and optionally garnished with green onions or cilantro.
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  Beef Noodle Soup

  Beef brisket rice noodles is a dish primarily made with beef slices and rice noodles, typically cooked together in a broth. The broth is usually clear or spicy麻 (numbing and spicy), and can be seasoned with scallions, ginger, garlic, and other seasonings. Some recipes include side vegetables such as bean sprouts, greens, and wood ear mushrooms.
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  Fatty Lamb Rice Noodles

  Fatty lamb rice noodles is a dish made primarily with lamb and rice noodles. Lamb slices or chunks are cooked with rice noodles and seasoned with scallions, ginger, garlic, and other spices to create a rich broth. The rice noodles absorb the meaty aroma and have a smooth, slippery texture, while the lamb remains tender.
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  Honey Glazed Pork Tenderloin

  A Chinese dish made with pork tenderloin marinated, fried, and coated in a sweet honey glaze, resulting in a crispy exterior and tender interior.
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  Crab Stick Rice Noodles

  A savory dish featuring rice noodles, crab sticks, and vegetables in a flavorful broth.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Sweet and Spicy Duck Neck

  A flavorful dish made by simmering duck necks in a sweet and spicy braising sauce, resulting in tender, savory meat with a balanced sweet and spicy taste.

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