Chen Yi Xun Smoked Meat Shop
小吃快餐 · ⭐ 4.3
No. 100 Beisen Road
Dishes
Nine-foot Fragrant Smoked DuckNine-foot Fragrant Smoked Duck is a traditional Chinese dish made with duck meat, which is marinated, air-dried, and smoked. It has firm meat and a rich fragrance with a unique smoky flavor.
Braised Pig SnoutA traditional Chinese dish made by braising pig snout in a savory sauce, resulting in tender and flavorful meat with rich umami taste.
Torn QuailA dish featuring tender quail meat, marinated and steamed, then torn by hand for a flavorful, delicate texture.
Firewood Pork LiverA traditional dish made with fresh pork liver cooked slowly over a wood fire, resulting in tender slices infused with smoky aroma and savory flavor.
Spicy麻 Rabbit StripsA Sichuan dish featuring shredded rabbit meat marinated in a spicy and numbing pepper sauce, known for its bold flavor and unique texture.
Smoked Tofu and Sichuan Pepper FishA dish featuring fresh fish, smoked tofu, and Sichuan pepper, known for its spicy and numbing flavor profile.
Pork Trotter and Soybean Soup RiceA hearty dish featuring slow-cooked pork trotters and soybeans in a rich broth, served over rice for a satisfying meal.
Smoked RabbitA Chinese dish made by smoking rabbit meat with tea leaves and spices, resulting in a tender and aromatic flavor.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.