A Xiang Rice Noodles (CBD Wanda Store)
小吃快餐 · ⭐ 4.0
No. 112, Yanji Road, 3rd Floor, Unit 340B–341

Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
小状元肉夹馍小状元肉夹馍以烤制的面饼夹入炖煮的猪肉为主要食材,猪肉通常选用五花肉,经过长时间慢炖至软烂入味,再切碎与葱姜等调料混合,放入面饼中食用。
Yunnan Spicy Crossing-the-Bridge NoodlesYunnan-style spicy hot pot rice noodles feature rice noodles with chicken, beef, fish slices, ham, bean sprouts, and chives. Boil broth, then add raw meat and vegetables to cook, finally mixing in the rice noodles.
Top Scholar Golden Soup Beef Noodle SoupThin slices of beef and rice noodles simmered in a rich golden broth, accompanied by carrots, cabbage, and bean sprouts. The broth is made from beef bones, chicken frames, and various spices, offering a delicious taste with soft rice noodles and tender beef.
Tomato Bridge Rice NoodlesTomato overbridge rice noodles feature fresh tomatoes as the main ingredient, paired with rice noodles, chicken slices, eggs, and bean sprouts. The tomato broth is prepared by boiling tomatoes, then rice noodles and vegetables are added and cooked in hot soup.
秀才经典过桥米线秀才经典过桥米线以新鲜米线为主料,搭配鸡肉、火腿、鱼片、豆腐皮、蔬菜等食材。汤底通常为鸡骨或猪骨熬制的高汤,食用时将生食材依次放入滚烫的汤中烫熟,米线最后加入拌匀。
Old Changsha Open香 SausageOld Changsha blooming sausage, made from high-quality pork, carefully processed and stuffed into sausage casings. The surface of the sausage features a unique blooming pattern; after grilling, it becomes crispy on the outside and tender on the inside, with an aromatic fragrance.
Miao-style PorkMiao-style pork is a dish primarily made with pork belly, typically stewed or stir-fried with chili, garlic, and ginger to create tender, richly flavored meat.
Garlic Salted Fried ChickenGarlic salted crispy chicken is a Chinese snack made with chicken, marinated, coated in starch and deep-fried until golden and crunchy. Stir-fried with garlic, pepper salt, and green onions for rich garlic and savory flavor.
Sesame Glazed Rice Dumpling TwistA traditional Chinese snack made from glutinous rice flour, shaped into a twist and fried with sesame seeds for a crispy, chewy texture and sweet flavor.