Youyuan Old Nanning Traditional Flavor Restaurant
小吃快餐 · ⭐ 3.9
No. 41, Bei Yili, Zhongyao Road
Dishes
Char Siu Lo MeinA Cantonese classic dish featuring grilled pork slices mixed with cooked rice noodles and a savory sauce, offering a rich, umami flavor.
Dry-Loaded Rice NoodlesA Cantonese-style dish made by mixing cooked rice noodles with a savory sauce and garnishes like scallions and cilantro. The noodles are dry, not in soup, offering a rich, satisfying flavor.
Old Friend Three Delicacies NoodlesA specialty dish featuring rice noodles with shrimp, fish, and chicken in a tangy, spicy broth made from fermented bamboo shoots, chili, and garlic.
Old Friend Beef Offal Yee MienA classic Cantonese dish featuring beef offal and rice noodles, simmered in a spicy-sour sauce with vegetables like bean sprouts and pickled bamboo shoots, served with a rich, aromatic broth.
Old Friend Beef Offal Dry NoodlesA spicy and flavorful dish made with beef offal and rice noodles, stir-fried with fermented bamboo shoots, fermented black beans, and chili.
Old Friend Beef YimianA flavorful Chinese noodle dish combining beef, bean sprouts, pickled bamboo shoots, chili, and garlic with stir-fried yam noodles.
Old Friend Beef Dry NoodlesA flavorful dish combining spicy beef dry with slippery rice noodles, seasoned with fermented bamboo shoots, fermented black beans, and chili for a bold, tangy taste.
Old Friend Pork Offal Yee MienA Cantonese dish featuring pork offal and yee mien in a tangy, spicy broth with vegetables like bean sprouts and scallions.
Old Friend Pork Offal Dry NoodleA Guangdong-style dish featuring pork offal and rice noodles stir-fried with fermented bamboo shoots, fermented black beans, and chili for a tangy, spicy flavor.
Old Friend Pork Offal SpaghettiA fusion noodle dish featuring pork offal stir-fried with fermented bamboo shoots, garlic, and chili, tossed in spaghetti for a bold, tangy flavor.
Old Friend Pork Dry NoodlesA spicy and sour Chinese dish featuring dried pork and rice noodles, seasoned with fermented bamboo shoots, fermented black beans, and chili.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.