Xinjiang Hetian Abdu Barbecue
烧烤 · ⭐ 3.7
No. 8, Chunjiang Road
Dishes
Grilled Lamb RibsGrilled lamb chops are made from fresh lamb ribs, marinated and then grilled in an oven or over charcoal. Typically seasoned with salt, black pepper, garlic, and rosemary, they develop a crispy crust and juicy interior when cooked at high heat.
Grilled Lamb SkewersGrilled lamb skewers are made from fresh, tender lamb, carefully cut into small pieces and threaded onto bamboo skewers. Slowly grilled over fruitwood charcoal, the skewers are turned frequently to ensure even heating. When the surface is slightly charred but the meat remains tender and juicy, they are sprinkled with a special blend of spices and a pinch of salt for seasoning before serving.
Duck gizzardThis duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.