Every Day Restaurant
其他美食 · ⭐ 3.7
No. 10 Wanyan Street, Wanyan Community
Dishes
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Golden Sauce GooseA premium goose dish marinated in a secret sauce and slowly braised until tender, with rich flavor and glossy finish.